Bonnot Working on Using Protein Extrusion to Process Plants and Other Meat Replacements

Posted On: Friday, July 31, 2020

Bonnot Working on Using Protein Extrusion to Process Plants and Other Meat Replacements Over the past few years, many start-ups have approached Bonnot regarding plant-based protein extrusion, looking to capitalize on the increasingly popular trend of marketing meat-free alternatives to consumers. As more people continue to adopt vegan and vegetarian lifestyles, there is a growing […]

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